Desserts / Baking: What's Hot Now: How to Zest and Juice a Lemon

Desserts / Baking: What's Hot Now These articles that had the largest increase in popularity over the last week // via fulltextrssfeed.com

How to Zest and Juice a Lemon Feb 16th 2012, 11:05 I used to use a small zester for zesting. Once I found the Microplane my other zester went into the trash. Using the Microplane is effortless. If either zester isn't available, just use a paring knife to peel the lemon. Be sure to not get the pith, or white portion of the lemon. (The white portion is very bitter.) Then cut the lemon peel into very small pieces.

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