Desserts / Baking: What's Hot Now: Crumb Crust

Desserts / Baking: What's Hot Now These articles that had the largest increase in popularity over the last week // via fulltextrssfeed.com

Crumb Crust Dec 29th 2011, 11:01 Here is a recipe for a crumb crust. It is typically found on Dutch Apple Pies, but it can be used on the top of any baked fruit pie. Prep Time: 15 minutes Cook Time: 50 minutes Total Time: 65 minutes Ingredients: 1/2 cup sugar 1/2 cup flour 1/2 cup butter, cold Preparation: Preheat oven to 425 degrees F. Use a food processor, a pastry blender or two knives in scissor fashion to combine the above ingredients. Once blended, the mixture should look like coarse crumbs. Top fruit pie with crumbs. Bake pie for 10 minutes. Reduce temperature to 350 degrees F. and cook for 30 or more minutes until done. Tent pie during last 20 minutes, if necessary.

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