Monday, July 11, 2011

Desserts / Baking: What's Hot Now: Russian Fudge

Desserts / Baking: What's Hot Now
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Russian Fudge
11 Jul 2011, 11:01 am

This easy fudge recipe for Russian Fudge is made in the microwave.

Prep Time: 25 minutes

Cook Time: 17 minutes

Total Time: 42 minutes

Ingredients:

  • 3 cups sugar
  • 1/2 of 14 ounce can sweetened condensed milk
  • 4 ounces (125 grams) butter
  • 1 teaspoon vanilla
  • 1/2 cup milk
  • 1 tablespoon golden syrup
  • pinch salt
  • 1 cup chopped and lightly toasted nuts

Preparation:

Place all ingredients except nuts in a very large microwavable bowl. Stir to mix & cook on high for 15 to 17 minutes stirring well every 3 minutes.

Remove from oven and beat until thick, approx, 5 minutes. Add nuts and pour into a greased tin, and cut when set. For chocolate fudge: Add 6 ounces chocolate chips with nuts.

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