Desserts / Baking: What's Hot Now: Easy Pineapple Bread Pudding

Desserts / Baking: What's Hot Now These articles that had the largest increase in popularity over the last week // via fulltextrssfeed.com

Easy Pineapple Bread Pudding Feb 20th 2012, 11:05 Looking for an easy warm dessert to make on a cold winter evening? This recipe for Easy Pineapple Bread Pudding could be just what you want. Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour Yield: 4 to 6 servings Ingredients: 1/2 cup butter, room temperature 3/4 cup sugar 4 eggs 5 slices white bread, crusts removed and cubed* 20 ounce can crushed pineapple, drained Preparation: Preheat oven to 350 degrees F. Grease 9-inch square pan or souffle dish. Cream butter and sugar. Add eggs one at a time. Stir in bread cubes and pineapple. Place in prepared dish. Bake Easy Pineapple Bread Pudding for 40 to 45 minutes. Notes in the Margin: *I've even used leftover hot dog buns that I just tore with my hands. More Recipes to Keep You Warm Baked Oatmeal Oatmeal Bread Hot Apple Pie Peanut Butter Cookies Warm from the Oven Funnel Cake Banana Muffins Molten Lava Cakes Chocolate Macaroon Cake Apple Crisp Peach CobblerApple Pandowdy

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