Wednesday, December 21, 2011

Desserts / Baking: Biscotti - Favorite Cookies for Tea, Coffee and Liqueur Drinkers

Desserts / Baking
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Biscotti - Favorite Cookies for Tea, Coffee and Liqueur Drinkers
Dec 22nd 2011, 00:45

2010 Cinnamon-Walnut Biscotti Photo by Carroll Pellegrinelli, licensed to About.com.These are the favorite cookies for tea, coffee and liqueur drinkers everywhere. The best part about biscotti is that it's much easier than you think. Yes, Biscotti literally means "twice baked," but it's much easier to make than you think. Actually, it's too easy. Now, that my family knows how easy it is to make, they want me to make Biscotti all of the time!
Orange-Pecan Biscotti
Holiday Biscotti
Cranberry-Pistachio Biscotti
Anise-Almond Biscotti
More Biscotti Recipes along with Photo Instructions


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Photo � Carroll Pellegrinelli

Virtual Cookie Exchange for 2011
Photo by Linda LarsonThis year make a lot of Christmas cookies! That's easier than you think with my fast and simple recipes. These Top Ten Christmas Cookies for Busy Cooks are all tried and true heirloom favorites. And here's a hot tip: Make the doughs for the cookies one day and refrigerate them. Then, over the next few days, shape and bake. Decorate another day, and you'll have a kitchen stuffed with cookies before you know it.

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