Monday, November 14, 2011

Desserts / Baking: What's Hot Now: SBS Miniature Tart Shells

Desserts / Baking: What's Hot Now
These articles that had the largest increase in popularity over the last week // via fulltextrssfeed.com
SBS Miniature Tart Shells
Nov 14th 2011, 10:04

Make your mini tart shells with 1/2 cup softened butter, 3 ounces cream cheese also soft and 1-cup flour. Mix together to form a ball. Refrigerate dough for 15 minutes.

Miniature Tart Crust Recipe, in standard form

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