Wednesday, November 16, 2011

Desserts / Baking: What's Hot Now: Key Lime Pie

Desserts / Baking: What's Hot Now
These articles that had the largest increase in popularity over the last week // via fulltextrssfeed.com
Key Lime Pie
Nov 16th 2011, 10:04

You don't have to worry about eating uncooked eggs with this recipe for Key Lime Pie.

Prep Time: 30 minutes

Total Time: 30 minutes

Yield: Makes One - 9-inch pie

Ingredients:

  • 1/2 cup key lime juice
  • 14 ounce can sweetened condensed milk
  • 8 ounce container non-dairy whipped topping, softened
  • green and yellow food coloring*
  • graham cracker crust

Preparation:

Combine lime juice, sweetened condensed milk, whipped topping and a few drops of food colorings. (Note: Key Limes are actually more yellow than green so color accordingly.) Stir until smooth. Pour into graham cracker crust and refrigerate for several hours.

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