About.com Desserts / Baking: Most Popular Articles: Fresh Lemon Pound Cake

About.com Desserts / Baking: Most Popular Articles These articles are the most popular over the last month. // via fulltextrssfeed.com

Fresh Lemon Pound Cake Aug 27th 2011, 10:13 Please enjoy this recipe for a refreshing Fresh Lemon Pound Cake, a from-scratch cake baked in a Bundt Cake Pan. Want to make it taste even better? Be sure to top it with a Lemon Glaze. Side View of Cake Prep Time: 25 minutes Cook Time: 55 minutes Total Time: 80 minutes Ingredients: 1 cup butter, softened 2 cups sugar 2 cups flour 5 eggs, slightly beaten juice and zest of 1 lemon Preparation: Preheat oven to 325 degrees F. Grease and flour tube or Bundt cake pan. Cream butter and sugar. Alternately add eggs and flour. Add lemon juice and zest. Bake for 45 to 55 minutes. Serve with Fresh Lemon Glaze. NordicWare Rose Bundt Pan

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