Saturday, August 27, 2011

Desserts / Baking: What's Hot Now: Ailene's Tiramisu

Desserts / Baking: What's Hot Now
These articles that had the largest increase in popularity over the last week // via fulltextrssfeed.com
Ailene's Tiramisu
Aug 27th 2011, 10:00

This recipe for Tiramisu is more of an original recipe in that is uses egg whites. Thanks Ailene for the recipe.

Prep Time: 25 minutes

Total Time: 25 minutes

Ingredients:

  • 8 eggs
  • 1-1/2 cup sugar
  • 24 ounces mascarpone cheese
  • 1 teaspoon vanilla
  • 2-1/2 boxes of Lady Fingers (apprx. 60 cookies)
  • 1 cup espresso
  • 1/4 cup Kahlua
  • 1/4 cup Amaretto
  • cocoa powder

Preparation:

Separate eggs. In large bowl beat egg whites until frothy then slowly add ¾ cup sugar beating until soft but firm peaks form. Set aside. In another large bowl beat egg yolks and ¾ cup sugar until thick and pale yellow in color. Add vanilla. Fold marscapone cheese into egg yolk mixture. Gently fold egg whites into marscapone mixture 1/3 portion at a time. In a small bowl stir together espresso, Kahlua, and Amaretto. Dip the lady fingers in the espresso mixture for a moment and line the entire bottom of the 9x13 pan. Pour 1/2 the marscapone mixture over the lady fingers, then dust with cocoa. Repeat a second layer of soaked lady fingers, marscapone mixture, and cocoa. Refrigerate.

May be made the day before or several hours before.

Servings: apprx. 24.

You are receiving this email because you subscribed to this feed at blogtrottr.com.
If you no longer wish to receive these emails, you can unsubscribe from this feed, or manage all your subscriptions

No comments:

Post a Comment