All About Cookies Nov 6th 2011, 10:04 You're about to bake some cookies, but at the last minute you decide to bake them in a rectangular pan. You can't find the correct temperature or baking time. The below articles will take you through the necessary shopping list, baking steps, baking times, pan size conversions, cookie storage, mailing cookies and more. Photo © 2008 Carroll Pellegrinelli, licensed to About.com, Inc. Keep these ingredients on hand and you can make cookies anytime. Photo © 2008 Carroll Pellegrinelli, licensed to About.com, Inc. You'd rather have individual cookies and not bake them in a pan. You can find the temperature and times here. You'll also find times for cookie pizzas, cookie pie crusts and more. Photo © 2008 Carroll Pellegrinelli, licensed to About.com, Inc. By following these simple tips for freezing your cookie dough, you can have homemade cookies anytime. Plus think of the varieties you could offer by just freezing some of each cookie dough you make. Photo © 2008 Carroll Pellegrinelli, licensed to About.com, Inc. Follow these steps and your cookies should arrive intact. Photo © 2008 Carroll Pellegrinelli, licensed to About.com, Inc. There are some simple photo instructions to help anyone learn how to make sugar cookies or any other roll-out cookies. Photo © 2008 Carroll Pellegrinelli, licensed to About.com, Inc. Most of the cookies eaten are drop cookies. Probably, the most famous one is the Chocolate Chip Cookie. Photo © 2008 Carroll Pellegrinelli, licensed to About.com, Inc. You'll find even more tips here. Photo © 2008 Carroll Pellegrinelli, licensed to About.com, Inc. You'll find picture after picture of cookies good enough to eat. Since you can't eat your computer scene, I've also provided links to the recipes. Photo © 2007 Carroll Pellegrinelli, licensed to About.com, Inc. If you couldn't find what you wanted in the photo gallery, try this link. There are tons more recipes here. Photo © 2008 Carroll Pellegrinelli, licensed to About.com, Inc. | |
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