Almond Cookies can make an elegant gift.
Preheat oven to 325 degrees F. In food processor - mix flour, sugar, butter, salt, and baking soda until it forms little balls. Add eggs and extract. Roll out* dough on floured surface. Cut with 2 1/2 inch cookie cutter. Put on greased cookie sheet. Place almond in center of each cookie. Bake for 25 minutes.
Lately instead of rolling, I've shaped the dough into 2-inch balls. Then I used a cookie press (dipped in flour) with a daisy shape. The almond seems to fit perfectly in the middle of the design.
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