Desserts / Baking: What's Hot Now: Low-Fat Baked Cheesecake

Desserts / Baking: What's Hot Now These articles that had the largest increase in popularity over the last week // via fulltextrssfeed.com

Low-Fat Baked Cheesecake Aug 16th 2011, 10:00 Low fat cream cheese, egg substitute and sugar substitutes are used in this recipe. Prep Time: 30 minutes Cook Time: 40 minutes Ingredients: 9-inch reduced fat graham cracker crust 2-8 ounce bars Fat Free cream cheese 2 tablespoons flour 1/4 C. skim milk 1/2 C. egg substitute 6 packets artificial sweetener (equal to 1/4 cup of sugar) 2 teaspoon lemon juice 1 teaspoon vanilla Preparation: Preheat oven 350 degrees F. Using mixer on low speed, combine flour and milk. Add cream cheese. Increase speed to medium, add egg substitute, artificial sweetener, lemon juice and vanilla. Pour into crust. Bake for 40 minutes or until center is set. Chill before serving.

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