Pumpkin Recipes Nov 15th 2011, 10:03 Pumpkin itself, doesn't have much flavor, but the plethora of spices in each recipe makes these dishes extremely flavorful. Don't forget that unless you're making these recipes with fresh pumpkin, you can make them any time of year. Canned pumpkin is typically sold in the U.S. grocery store year-round. Don't let me dissuade you, there are benefits to using fresh fall pumpkins. You're getting just pumpkin and not any other additives that are necessary for canning. Here are some simple Tips for Preparing Fresh Pumpkins. Nutritional Values of Canned Pumpkin 2009 Pumpkin Pie Photo by Carroll Pellegrinelli, licensed to About.com. Pumpkin Bundt Cake Photo (c) by Carroll Pellegrinelli Photo © 2009 Carroll Pellegrinelli, licensed to About.com, Inc. Photo © 2009 Carroll Pellegrinelli, licensed to About.com, Inc. 2009 Spicy Pumpkin Pound Cake Photo by Carroll Pellegrinelli, licensed to About.com I decided to bake this Spicy Pumpkin Pound Cake in loaf pans to make it easier to give away. It can also be made in a bundt cake pan. All About Pound Cakes and baking in Bundt Pans 2009 Pumpkin Dump Cake Photo by Carroll Pellegrinelli, licensed to About.com I discovered this easy-to-make Pumpkin Dump Cake several years ago. It makes a great alternative to a Pumpkin Pie. 2010 Pumpkin Streusel Bundt Cake Photo by Carroll Pellegrinelli, licensed to About.com My sister-in-law made this Pumpkin Streusel Cake for us during the Christmas holidays. We ate it for dessert, breakfast and for an afternoon snack. Photo © 2010 Carroll Pellegrinelli, licensed to About.com, Inc. Spice Pumpkin Tiramisu is an interesting version of the famous Italian dessert. | |
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