Desserts / Baking: What's Hot Now: Pancake Recipe

Desserts / Baking: What's Hot Now These articles that had the largest increase in popularity over the last week // via fulltextrssfeed.com

Pancake Recipe Jan 30th 2012, 11:05 Make your family some homemade pancakes for breakfast today. Prep Time: 15 minutes Cook Time: 05 minutes Total Time: 20 minutes Yield: Makes 16 4-inch Pancakes Ingredients: 1-3/4 cups flour 2 tablespoons sugar 4 teaspoons baking powder 1 teaspoon salt 2 eggs 1-3/4 cups milk 1/4 cup oil Preparation: In a large bowl, combine dry ingredients with wire whisk. In a small bowl, with an electric mixer, combine eggs, milk and oil. Slowly add wet ingredients to dry ingredients. Hand mix only until large lumps are gone. Heat griddle or frying pan. Lightly grease pan. Using a 1/4 cup measuring cup to form each pancake in pan. Bake until bubbles appear and edges are brown. Flip pancakes and cook for a minute or so longer. Makes about 16 4-inch pancakes.

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Desserts / Baking: What's Hot Now: Kumquat Cream Pie

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Kumquat Cream Pie Jan 29th 2012, 11:05 I never tried kumquats until my in-laws bought a house with a kumquat tree in the backyard. They have a wonderful sour taste that goes perfectly in this Kumquat Cream Pie recipe. Prep Time: 25 minutes Total Time: 25 minutes Ingredients: 14 ounce can sweetened condensed milk 8 ounce container whipped topping, defrosted 1/2 cup lemon juice 2/3 cup pureed kumquats* 9-inch baked pie shell or graham cracker crust Preparation: Combine sweetened condensed milk and whipped topping. Beat until completely combined. Stir in lemon juice and Kumquat Puree. Pour into prepared crust. Refrigerate Kumquat Cream Pie overnight or for at least 2 hours. Makes one 9-inch Kumquat Cream Pie. *How to Puree Kumquats

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Desserts / Baking: What's Hot Now: Lemon Zest Ricotta Crème

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Lemon Zest Ricotta Crème Jan 29th 2012, 11:05 There are only 7 carbs per serving in this recipe for Lemon Zest Ricotta Crème. Prep Time: 15 minutes Total Time: 15 minutes Ingredients: 1-cup part-skim ricotta cheese 1/2 teaspoon grated lemon zest 1 squeeze of lemon juice 1/2-teaspoon vanilla extract 2 packages sugar substitute Preparation: Before dinner mix all together in a individual bowls. Put in refrigerator. Serve after dinner. Makes 2 servings. *Note: We used Splenda as the artificial sweetener.

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Desserts / Baking: What's Hot Now: Romantic Desserts

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Romantic Desserts Jan 29th 2012, 11:05 Having trouble showing your love? Do it with dessert. Here are several delectable treats to help woo your intended or loved one. Strawberries Dipped in Chocolate Photo © 2010 Carroll Pellegrinelli, licensed to About.com, Inc. All you'll need is some beautiful stemmed strawberries and at least one kind of chocolate. Have a nice bottle of chilled champagne and you're all set for a night of love. Strawberries Dipped in Chocolate Making a Heart Shaped Cake 2010 Valentines Heart Shaped Cake Photo by Carroll Pellegrinelli, licensed to About.com, Inc. You don't need a special pan to make a heart-shaped cake. For a "red" cake, follow this recipe for Red Velvet cake. Making Truffles 2010 Truffles Photo by Carroll Pellegrinelli, licensed to About.com. Chocolate has long been associated with love offerings. Instead of purchasing chocolate, why not make your own homemade truffles. It's very simple with these directions. Chocolate Truffles Chocolate Cake 2008 Festive Flourless Chocolate Cake Photo by Carroll Pellegrinelli, licensed to About.com. Another good source of romantic chocolate is through a chocolate cake. You could bake one as fancy at this Festive Flourless Chocolate Cake or an everyday one like this recipe for Chocolate Fudge Cake. More Chocolate Cake Recipes Heart-Shaped Cookies 2010 Heart-Shaped Cookie Press Cookies Photo by Carroll Pellegrinelli, licensed to About.com These heart-shaped cookies are made with a cookie press. You can also make heart-shaped cookies with sugar cookie dough and heart-shaped cookie cutters. Butter Spritz Cookie Recipe Making Spritz Cookies with Photo Instructions Sugar Cookie Recipe Step by Step Photo Instructions for Making Sugar Cookies and Other Roll-Outs Heart-Shaped Cutters 2010 Heart Shaped Cookie Cutters Photo by Carroll Pellegrinelli, licensed to About.com Heart-Shaped Cutters can say "I Love You" in many different forms besides cookies. Use them to cut brownies, breads for sandwiches and more. I even have metal ones I can use to shape pancakes and fried eggs. Best Brownie Recipes Bread Recipes Making Pancakes What Comes After a Romantic Dessert? Hopefully Breakfast in Bread? 2010 Fruited French Toast Photo by Carroll Pellegrinelli, licensed to About.com. Being served breakfast in bed (with a rose maybe), is the best in saying I love you. You do have to prepare this the night before, so it takes a little planning. You can do it. Fruited French Toast Basic Fruit Syrup Maple-Based Fruit Syrup

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Desserts / Baking: What's Hot Now: Preparing Kumquats

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Preparing Kumquats Jan 29th 2012, 11:05 Pick and wash the kumquats. Cut them in half. Remove seeds. Place kumquats in food processor. Process. Use in recipes as necessary. Freeze kumquat puree in resealable freezer bags. If using frozen puree, be sure to defrost first and drain any excess juice before adding to other ingredients.

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Desserts / Baking: What's Hot Now: Peanut Butter Cookie Bites

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Peanut Butter Cookie Bites Jan 28th 2012, 11:07 Please enjoy this recipe for Peanut Butter Cookie Bites. It's made with only 4 ingredients. Prep Time: 15 minutes Cook Time: 10 minutes Total Time: 25 minutes Ingredients: 1 egg 1 cup sugar 1 teaspoon vanilla 1 cup crunchy peanut butter Preparation: Preheat the oven to 350 degrees F. Lightly grease large cookie sheet. Mix together egg and sugar. Add vanilla. Blend in peanut butter until all combined. Scoop heaping teaspoons onto prepared cookie sheet. Bake for 8 to 10 minutes. Makes 30 to 36 Peanut Butter Cookie Bites.

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Desserts / Baking: What's Hot Now: SBS Icebox Cookies

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SBS Icebox Cookies Jan 28th 2012, 11:07 Icebox Cookies are also known as Refrigerator Cookies and Slice-and-Bake Cookies. Making Icebox Cookie dough is not that different from making any other cookie dough. The day before, begin by mixing the dry ingredients (2 cups of flour, 1/4 teaspoon each of salt and baking powder) in a large bowl. In another bowl, cream 3/4 cup butter, 1/2 cup each granulated and powdered sugar. For this recipe, mix in the zest of 1 orange, 2 tablespoons orange juice and 1/2 teaspoon orange extract. Mix completely to form a stiff and slightly greasy ball of dough. All About Icebox Cookies Icebox Cookie Recipes Orange Icebox Cookies, as shown in photo instructions Coconut Icebox Cookies Peanut Butter Cookies Espresso Chocolate Chip Shortbread Neapolitan Cookies

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